Top of the Lodge
A full buffet or made-to-order breakfast awaits you each morning combined with a four-course a la carte dinner each evening. The Top of the Lodge restaurant is like your dining room, only you don't have to cook and the views overlooking Alta Ski Area may be better. We'll take care of the dishes too.
Croissants: plain, chocolate, raspberry
Home Fried Potatoes
A la Carte
Eggs any style
Omelettes: create your own
Whole Grain Pancakes
Lodge guests are treated to their choice of seasonly influenced salads, soups, entrees and desserts to fuel the hungry skier. Reservations are available for dining at Top of the Lodge Restaurant. Inquire at the Front Desk.
Baby Kale Caesar, red quinoa, shaved celery, baguette crouton, cherry tomato, house caesar
Mixed greens, spiced braised apple, Roquefort cheese, candied walnut, maple vinaigrette
Baby Spinach, red wine poached pear, herbed mascarpone, crispy onion, toasted almond, sweet onion vinaigrette
Iceberg wedge, roasted cherry tomato, charred sweet corn, Daly’s bacon, avocado mousse, parmigiano, Dijon vinaigrette
Soup of the day
Roasted King Salmon
Sweet potato corn succotash, creamed onion puree, roasted pepper coulis, frizzled onions, grilled lemon
Free Range Chicken Breast
Yam Purée, Roasted Brussel Sprouts, Sundried Tomato Jus
Slow Roasted 6 oz. Kurabota Pork loin
German style braised cabbage, toasted almond, carrot puree, roasted heirloom carrots and maple pork jus
Grilled 6 oz. Wagyu Top Sirloin Baseball Cut Steak
Warm salad of smashed Yukon potato, asparagus and spinach tossed in a shallot vinaigrette, house steak sauce
Roasted seasonal vegetables with smoked gouda cream sauce and baked inside of puff pastry, romesco sauce
Slow braised ragù tossed with Al dente rigatoni, finished with EVOO and shaved Parmigiano
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduce the risk of food borne illness. Consult your physician or public health official for further information.
Aprés Ski and Tea
Join other lodge guests in the restaurant between 4pm and 5pm for coffee, tea, hot chocolate and assortment of afternoon snacks. Wine, beer, spirits, and espresso beverages are also available for purchase.
This is a great time to meet after skiing, swap stories and enjoy the spectacular view of the mountains.